Friday, September 11, 2015

Chicken Tortilla Soup

Chicken Tortilla Soup

1 tbsp. of olive oil
1/2 cup diced onions
2 tsp. chili powder...
1 lb cooked chicken
1 can of corn (optional)
4 cups low sodium chicken broth
1 can of stewed tomatoes or salsa

Garnish :
shredded cheese
tortilla chips
plain greek yogurt (optional)

In a medium skillet, cook the olive oil, onions and chili powder until the onions are tender. Then add chicken, corn, broth and stewed tomatoes, Cook uncovered on Medium until a slow boil, then reduce heat and simmer for 15 minutes. Serve with cheese and tortilla chips.
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