Saturday, July 18, 2015

Melt In Your Mouth Swedish Butterballs

Melt In Your Mouth Swedish Butterballs

They will literally melt in your mouth as they are so rich!

2 C butter, softened
1 C icing sugar
4 C flour
Cream butter well. Add sugar and mix in flour.
Roll into 2 inch balls.
Bake at 325°F to light brown - approx 10 min
(don't overcook)
Roll in icing sugar while still warm (not hot) and again once cool.
Just melt in your mouth!!

REMEMBER!! WATCH YOUR PORTIONS! I have found that many do best when they control their portions rather than deny themselves food!
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