Saturday, July 4, 2015

CREAMY CUCUMBER SALAD


CREAMY CUCUMBER SALAD
Ingredients
2 long english cucumbers
½ cup plain greek yogurt (or sour cream)
3 tablespoons mayonnaise or dressing (I used light)
¼ cup fresh dill, chopped
3 tablespoons white vinegar
½ teaspoon white sugar
salt to taste

Instructions
Peel the cucumbers and cut in half lengthwise. Scrape out the seeds and slice into ¼" slices.
Combine all dressing ingredients and toss with cucumbers. Refrigerate 1 hour before serving.
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