Tuesday, December 9, 2014

Slow Cooker Italian Chicken

Slow Cooker Italian Chicken


4 boneless chicken breasts (frozen is fine)
1 can cream of chicken soup
1 pkg Good Seasons zesty Italian salad dressing mix
1 c. milk
1 pkg cream cheese
1 tsp Lawry's Seasoning Salt (optional)

Place chicken in crock pot.
Pour Zesty Italian dressing over chicken.
Blend soup, milk, cream cheese and seasoning salt (optional) and add to the slow cooker.
Cook on low for 6 to 8 hours.
Serve over rice or noodles (we love both but prefer noodles).

REMEMBER!! WATCH YOUR PORTIONS! I have found that many do best when they control their portions rather than deny themselves food!

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