Sunday, October 19, 2014

Yummy.. CHEESE DIP



Yummy.. CHEESE DIP

 You will need:
 32 oz Velveeta Cheese
 8 oz Cream Cheese
 1 can Rotel.. I used mild
 1 can of cream of mushroom soup
 Hamburger and or Sausage... I used 2 lbs total
 Cook your meat.. cube the cheese so it melts easier and add it and the remaining ingredients to meat... stir pretty often so it doesn't stick.. when its all melted down
 ENJOY~

REMEMBER!! WATCH YOUR PORTIONS! I have found that many do best when they control their portions rather than deny themselves food!

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