Monday, September 22, 2014

Southern Pecan Pie




What is your favorite holiday dessert? One of mine is Pecan Pie...

Southern Pecan Pie
(healthier version)

Ingredients:
3 eggs
2/3 Cup of Raw Cane Sugar
1 Cup Wild Raw Honey
1/2 Cup Melted Butter
1 Cup Pecan Halves
1 9 inch Unbaked Pie Shell

Preheat Oven to 350

Beat eggs thoroughly with sugar,dash of salt,Raw wild honey
and melted butter.

Add Pecans

Pour into unbaked pie shell

Bake for 50 minutes or until knife inserted halfway between center comes out clean.

Cool and enjoy!

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