Wednesday, May 28, 2014

Loaded Bake Potato Dip


Loaded Bake Potato Dip

16 oz. sour cream
16 slices bacon (12oz. Cooked and crumbled)
8 oz. sharp cheddar cheese shredded (2cups)
1/3 cup scallions or chives chopped

Combine all ingredients in a bowl and chill for about 3 hours to allow all the flavors to blend. Garnish with a little extra cheese, chives and bacon. Serve with your favorite potato chips.
Note: You might want to make a double batch ... Yes it's that good

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